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Alex Brogan

King's College London | KCL · Department of Chemistry PhD

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Journal Article

•Mar, 2021•Open access

Preparation and application of solvent-free liquid proteins with enhanced thermal and anhydrous stabilities

Alex Brogan

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New Journal of Chemistry

45, №15. C. 6577

Chemical modification of proteins to yield solvent-free liquid proteins has been demonstrated to be a robust method for stabilizing proteins against temperature, aggregatio...in detail

•...

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Preparation and application of solvent-free liquid proteins with enhanced thermal and anhydrous stabilities

Science•Preparation and application of solvent-free liquid proteins with enhanced thermal and anhydrous stabilities

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Alex Brogan

08:21

Alex Brogan

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Journal Article

Mar, 2021

Preparation and application of solvent-free liquid proteins with enhanced thermal and anhydrous stabilities

Alex Brogan

PDF

08:21

Alex Brogan

4 questions, at the microphone

Alex Brogan

New Journal of Chemistry

45, №15. C. 6577

Chemical modification of proteins to yield solvent-free liquid proteins has been demonstrated to be a robust method for stabilizing proteins against temperature, aggregatio...in detail

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Alex Brogan

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Preparation and application of solvent-free liquid proteins with enhanced thermal and anhydrous stabilities